Code: WC0127
Spiess Prosciutto uses only the very best hand selected legs of Australian pork. Centuries old Italian traditions are followed in the salting and seasoning of the pork. Cured, air-dried and matured over an extensive period from 3 to 6 months.
Free delivery
On orders of $350 and over. Orders below this amount will need to be increased to guarantee delivery.
Cut-off time
Last orders for the day is at 8:00pm (AEDT)
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