Code: E2716
The most popular olives in Spain, Manzanilla olives are green, with a firm and meaty texture, and a slightly spicy and lightly bitter, briny flavour. Marinated with guindilla chillies to impart a mild heat, they make a moreish snack eaten as is, or provide an extra level of flavour when added to salads, cocktails and dressings. Don’t forget to save the brine for your martinis!
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On orders of $350 and over. Orders below this amount will need to be increased to guarantee delivery.
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Last orders for the day is at 8:00pm (AEDT)
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