Code: E2433
CHRISTMAS PRE-ORDER
Orders close 4pm 22 May
Elevate your BBQs and dinner parties to a whole new level with the exquisite Fancy Hanks Gift Pack, a compilation of five of our most celebrated culinary creations. Crafted with the utmost care and attention to detail, this assortment promises to be the life of the party, enhancing your dining experience with unmatched flavours.
At Fancy Hanks, we take pride in our commitment to quality and purity. That’s why all our sauces and seasonings are meticulously crafted to be vegan, ensuring they cater to diverse dietary preferences without compromising on taste. But it doesn’t stop there; we’re proudly Australian-made, drawing inspiration from the bountiful landscapes of our beautiful country. Our dedication to using all-natural ingredients means that you can savour the authentic flavours of Australia in every bite.
What sets our creations apart is our unwavering commitment to sourcing the very best 100% Australian fruits and vegetables. From the lush orchards to the fertile fields, we believe in celebrating the rich and diverse bounty that our land has to offer. This dedication to sourcing locally not only supports our communities but also ensures that each bite is a tribute to the vibrant flavours of Australia.
Now, let’s delve into what makes this Gift Pack truly special. With five of our greatest hits, you’re embarking on a flavour journey that spans the spectrum of taste. From smoky, rich barbecue sauces that infuse your grilled delights with an irresistible allure to our unique seasonings that add depth and character to your dishes, this collection is a symphony of flavours designed to delight your palate.
Stock Delivery – Beginning of November
Free delivery
On orders of $350 and over. Orders below this amount will need to be increased to guarantee delivery.
Cut-off time
Last orders for the day is at 8:00pm (AEDT)
Award-winning Southern-style BBQ sauces and seasonings.
Fancy Hank’s is one of the Melbourne’s best barbeque spots, famed for its low and slow, 16-hour smoked brisket, chicken and ribs (made in a two-and-a-half-tonne offset smoker). What’s more famous than the brisket, are the hot sauces that accompanies it.
Alongside a traditional Southern-style original barbeque sauce, there’s a coffee and molasses version that pairs with beef brisket. There are three hot sauces: mild cayenne and watermelon; a heftier, slightly sweet jalapeno and peach; and a fiery habanero and carrot hot sauce. Seasonings of chicken salt, taco rub and bbq pepper accompany the sauce range to spice up your next entertaining
Produced in small batches and barrel aged in Melbourne, these hot sauces have a cult following. A favourite with all the team at Two Providores.
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