Code: E2817
This 100% extra-fine cacao powder reveals a mesmerizing round chocolate taste followed by caramel, whole milk & almond notes evoking the childhood chocolate cake. Made from sustainably sourced finest quality West African beans, this very high-fat and light alkalised cacao powder is a great base for flavouring, colouring and texturing. Suitable for a wide range of applications: brownie, cupcake, frosting, cookie, muffin, sponge cake, ice-cream, hot chocolate, spread, icing and more! M.G Fat: 22-24%, pH 6.8 – 7.2.
Free delivery
On orders of $350 and over. Orders below this amount will need to be increased to guarantee delivery.
Cut-off time
Last orders for the day is at 8:00pm (AEDT)
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