Code: E1756
W Sakura Plus is used to make ice cream, wet desserts such as cheese cake and panna cotta’s or bakery products such as macarons (and we highly recommend use in meringues!) . It is almost hoisin-y in flavour (although it only contains 0.77% plum
Free delivery
On orders of $350 and over. Orders below this amount will need to be increased to guarantee delivery.
Cut-off time
Last orders for the day is at 8:00pm (AEDT)
Unique Japanese ingredients for modern cuisines.
The Good Grub Hub is a specialist ingredient importer. They have a special focus on the highest quality artisan ingredients from Japan that also suit Western palates. The range is perfect for all modern fusion cuisines – not just Japanese.
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