Code: WC0058
A traditional French raclette, made in Franche-Comté. This semi-hard cow’s milk cheese is perfect for melting over meats and potatoes (as is the tradition in France) or adding to a burger or sandwich for gutsy, cheesy hit.
Free delivery
On orders of $350 and over. Orders below this amount will need to be increased to guarantee delivery.
Cut-off time
Last orders for the day is at 8:00pm (AEDT)
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